This Pinot Noir offers aromas of dried cherry, raspberry, and pomegranate. It is light to medium-bodied, with moderate concentration and fine tannin with hints of oak. It’s an elegant Pinot Noir that displays the complex subtlety of the Sonoma Coast AVA.
97 POINTS - ROBERT PARKER
96 POINTS - JEB DUNNUCK
This is our inaugural vintage release of our new long-term acreage (with yield/farming control) contract. Straight A-cut, 100% free-run, pure Cabernet Sauvignon that would impress Bacchus himself.
92 POINTS - JEB DUNNUCK
91 POINTS - ROBERT PARKER, WINE ADVOCATE
Aromatics of Meyer lemon zest, vanilla, and a slight rocky minerality. An excellent back bone of acidity anchors the creamy brioche components and the banana and pineapple flavors.